Tuesday, June 21, 2011
rhubarb & white choc muffins
Yuuuum. This morning I got to town early enough to buy a muffin for breakfast. Raspberry & white chocolate. And then I was reading a post at pioneer woman about rhubarb cobbler.
Bam. It hit me. Rhubarb muffins. Perfect with apple sauce to replace eggs.
So when I got home from work this evening, instead of the millions of things I actually need to do, I got my bake on. Checked out a few recipes online, but meh, who needs a recipe?
All ya gotta do is roast some chunks of rhubarb sprinkled with a little brown sugar for about 1/2 an hour til they look like this...
Then dump them in a bowl which already contains a sticky mixture of SR flour, brown sugar, applesauce, water and cooking oil.
Add in some white chocolate chips, mix gently, then spoon into muffin cases. Bung it in the oven for another 1/2 hour or so*.
Eat one straight out of the oven, you know, just to check. Then take some photos. Then offer to your housemates. Then eat another.
Decide that this muffin invention is worthy of a blog post. Stay up past your bedtime editting photos and trying to think of witty things to write.
See? Not difficult at all! If you're one of those sensible people who like quantities, here is roughly what I used. Tweak** to your heart's content.
3 stalks rhubarb in 1cm chunks
2 cups SR flour
1/2 cup (packed) brown sugar, plus extra to sprinkle on rhubarb
180 mL*** applesauce
1/2 cup water
3/4 cup cooking oil
1/2 cup white chocolate bits
bake rhubarb with sprinkle of brown sugar at 200C for 30 mins
mix SR flour and brown sugar
add applesauce, oil & water. mix.
add rhubarb & choc bits. stir gently til just combined
spoon into 12 muffin cases
bake at 200C for 20-30 minutes or until knife into centre comes out clean.
* 'so' means 'cooked'. The usual, people, knife comes out clean, lightly brown on top... yada yada.
** tweaking is the bomb, cos you get to eat/share many batches of muffins.
*** which is (fun fact) 12 tablespoons unless you live in australia (like me) where it's 9
Sunday, June 19, 2011
a tea party and cake
This one is basically straight out of camera. Can't believe it turned out so well. Also, the cake was amaaazing.
Monday, June 13, 2011
pumpkin pie, tassie style
Step Two. Make pumpkin pie using awesome and super simple recipe.
Step Three. Realise you have boatloads of pie mix left over. Add a bunch (that's an exact amount, no really) of SR flour and make pumpkin pie mini-muffins.
Step Four. Stare in horror at the mess you've made. Decide to blog instead of cleaning up.
Step Five. Eat pie for dinner (no-one wants a photo of that).
Friday, June 10, 2011
because it was on special and I was having a crappy day...
And I cooked a stirfry in it tonight. Waaaay better than a tiny frying pan!
Wok + glass of red with housemate + chocolate = much less crappy day.
Thursday, June 9, 2011
Wednesday, June 8, 2011
a review, of sorts
My problem? The world Sanderson has created is just so different from ours. It's rich in detail and culture and such, but my goodness it's complicated at first. It was overwhelming. By about 1/4 of the way through I had it figured out enough to really enjoy the story and characters, so I'm really glad I persevered, but it really took a while.
That's actually all I'm going to say. You should read it.
Saturday, June 4, 2011
lazy day
And now Mum's cooking dinner, so I don't even have to worry about that. Takes me back to simpler times.
I am SO lazy.
i sort of wish i was a food blogger
* Joy, shutterbean and the pioneer woman. Ok. Three.
Thursday, June 2, 2011
sum fotos
Love.
Anyway, thought I should show y'all a few.
Actually, I think I'll post the rest later, they're mostly food-y.
Monday, May 30, 2011
rambles
Books, such an issue.
Home all week this week, which is nice. Should sleep more, but somehow I'm busy every night. Seriously, how is life so full? I don't even do that much stuff!
Wednesday, May 25, 2011
back from another work trip
Not so good bits? Night shift. When I get tired it's hard to distract myself from thinking how much one of my bosses looks like a Sontaran.
Tuesday, May 24, 2011
itchy feet
I want to buy a HUGE map of the world and stare at it.
Realistically, this isn't going to happen for a looong time, but it's nice to dream and plan and read :)
Saturday, May 21, 2011
my drug of choice
I would officially like to blame the Codex Alera. It's a series of books by Jim Butcher. Go put them on hold at the library. Or, you know, buy them. I'm not sure why they're so good, but they are.
I've realised that books are like drugs. For me, anyway. As in, when I have a good one I forget to eat. And even when I'm forced away (work, who needs it?) I keep thinking about it. The story, the world, the characters.
Anyway, the Codex Alera. Genre? Fantasy. Cool world. The hero is very... heroic. Too perfect really. Smart, kind, loyal, warrior-ish, handsome, good... all that stuff. Doesn't seem to have a fault. But somehow that isn't annoying? I don't know. Usually I would. But he's so well written that I still like him, still get sad when crap stuff happens to him. I still get so caught up in his adventures that I forget to eat, and I'm still twitchy because the next book is on hold and I have to wait.
Drugs, I tell you.
Thursday, May 12, 2011
still in bed on a work day
So I'm snuggling in bed, extra thankful to finally have the internet. Started watching The Guild (once again, I'm super late to the party), drinking lots of water and taking vitamin C. Gotta be better for Dr Who at youth group tomorrow night!
If this was Twitter, that last paragraph would be hashtagged 'geek'. Or possibly #unashamedgeek
* I had no issue skipping half my lectures at uni, go figure.
Monday, May 9, 2011
some good blog posts recently
- Advice for those turning twenty-one (actually, good advice for everyone).
- Garbage in, garbage out (or, deciding not to fill your head with crap)
- Lemon-blueberry pancakes (yum!)
- God isn't emo
Saturday, May 7, 2011
good movies
Wednesday, May 4, 2011
a change is as good as a holiday
Sunday, May 1, 2011
new camera
Thursday, March 31, 2011
how to cook bolognese for 30 people
1. Put the call out on Facebook and borrow a massive pot from a friend
2. Spend $47.05 at the supermarket and hope you’ve judged the quantities vaguely correctly.
3. Chop up a bunch of onions. How many? I bought five, but one was icky, so four. Four is good.
4. Dump them all in the pot with some oil. Add some more oil when you realise you didn’t put enough in initially.
5. Add half the mince to brown.
6. Give up on the whole “two batches” thing and add the other half.
7. Get an arm muscle workout stirring the mince.
8. Get really lucky and have browned mince with no burnt bits.
9. Start chopping up a bag of carrots.
10. Get frustrated with your rubbish chopping skills and decide three carrots is enough.
11. Add carrots.
12. Curse your can opener as you open a big tin of diced tomatoes. And another one.
13. Add tomatoes.
14. Fail at opening the tomato paste container. Attack it with a knife. Add paste.
15. Be enormously thankful you bought minced garlic. Add a few teaspoons.
16. Realise you’re gonna need more diced tomatoes.
17. Curse your way through another can opening. Add to pot.
18. Glance at your hands halfway through opening the 4th can. Pray that it’s all tomato, not blood.
19. Thank the Lord that the tins of beans have ring-pulls.
20. Add some beans.
21. Hear the message tone of your phone go off and spend 5 minutes searching your tiny house for your bag.
22. Find bag on kitchen table.
23. Taste sauce and decide it needs more garlic. Add, then realise garlic is one of those flavours that gets stronger with time.
24. Put lid on pot and walk away.
25. Walk back and stir it a bit.
26. Stare at washing up, wishing for magic dish-washing powers.
27. Decide to write a blog post and wash up later.
Wednesday, March 23, 2011
Saturday, February 12, 2011
Pumpkin Muffins
Supermarketting was so good today, knowing that I had money in the bank for the first time in 3 months. It was probably the first time I’ve done a decent grocery shop in about that long. Fruit, vegies, meat and a few treats – the way shopping should be. If only I had enough space to store all this yummy food! I dream of nice, big, clean pantries. Yes, I am weird.